The Private Chef Experience

FROM PREPARATION TO PRESENTATION
Chef Ian brings a personalized culinary experience right to your table.

Unforgettable Food.
One-of-a-Kind Experiences.

Gathering around the table is about more than just food; it's about the memories shared and moments cherished. Chef Ian Williams brings this philosophy to life along Florida's Forgotten Coast. With a focus on personalization and a flair for the extraordinary, Chef Ian doesn’t just cook; he creates culinary experiences tailored to your preferences. From an intimate dinner for two to a lively family celebration, each event is a canvas for his culinary artistry. It's the blend of exquisite food, personalized attention, and the joy of dining in the comfort of your home or vacation rental that makes every meal with Chef Ian an occasion to remember.

Here, every dish tells a story, and every table setting is a promise of unforgettable experiences.

Why Choose ‘Your Table! Your Chef!’

Mixed seafood appetizer with seared jumbo shrimp and sea scallops in a golden Thai red curry coconut sauce.

ONLY QUALITY INGREDIENTS

Chef Ian's dishes are a feast for the senses, starting with a commitment to the freshest, highest-quality ingredients. Sourced from the best local producers on Florida's Forgotten Coast, every ingredient is selected for its superior flavor, ensuring an incredible meal.

Succulent steak slices and a crispy-skinned fish fillet served with creamy mashed potatoes and a vibrant green herb sauce, beautifully plated on a modern black dish.

FINE DINING AT YOUR TABLE

Enjoy the pinnacle of convenience without compromising on quality. Chef Ian brings the full dining experience to you, whether you're at home or a vacation rental. Enjoy the ease and comfort of having a masterful meal prepared in your kitchen.

Your private chef Ian Williams smiling as he presents a plate of pan-seared scallops garnished with delicate toppings

A MASTER CHEF AT YOUR SERVICE

With Chef Ian, you're in the hands of a culinary expert who combines precision, creativity, and a deep passion for food. Each dish is meticulously crafted, ensuring a gourmet experience that turns your space into a Michelin-star-worthy restaurant for a meal.

Chef Ian's table setting featuring gold cutlery, blue fan-folded napkins, and a vibrant floral centerpiece, paired with a maritime art backdrop.

A COMPLETE DINING EXPERIENCE

Fine dining should be a multi-sensory experience, which is why Chef Ian’s artistry isn’t limited to the cuisine. It flows into creating your dining atmosphere, complete with matching fine china, elegant linens, silverware, and unique centerpieces.

A Taste of What’s in Store

  • Jerk Seared Yellowfin Tuna with microgreens garnish
  • White chocolate Crème Caramel topped with fresh berries
  • Filet mignon and fried Florida lobster tail with an herb twice baked potato and balsamic roasted broccoli crowns
  • Decadent dessert of layered whipped cream with fresh berries and chocolate shavings, crafted by Chef Ian for a luxurious finish to a dining experience.
  • Salted caramel chocolate mousse topped with homemade espresso whipped cream.
  • The green garden salad with fresh cucumbers, tomatoes, and homemade croutons.
  • Chef Ian's brunch table setting with striped placemats, fresh fruit parfaits, and a bouquet of white and blue flowers, creating an inviting atmosphere for a Sunday brunch.
  • Succulent teamed Snow crab legs on a platter accompanied by Low Country Boil side dishes
  • Italian Meringue Berry Parfait with toasted whipped cream in a long stemmed glass

Your Private Chef

Chef Ian Williams

Professional Chef of ‘Your Table! Your Chef!’

Dive into the culinary world of Chef Ian, where rigorous culinary training meets passion with every plate. As your private chef for a night, Ian doesn’t just cook; he creates memorable experiences tailored to your tastes and occasion. Discover the man behind the apron, his journey in gastronomy, and the philosophy that makes his dishes stand out. Click to uncover the stories, the skills, and the heart that Ian brings to your table.

Chef Ian artfully garnishing plates of Jerk-seared Yellowfin Tuna with spicy pineapple glaze and pickled microgreen slaw, showcasing his culinary finesse in a home kitchen.

What Our Customers Are Saying

  • “Your Table, Your Chef was a dining experience I will never forget! Chef Ian Williams professionalism, food and hospitality is a standard that has been unmatched in all of my dining experiences...”

    — Mark F.

  • "Doesn’t get better than Chef Ian. My only hesitation in recommending him is that you might book him when we want to..."

    — K. Martin

  • “First, a 5 Star Review does not give Chef Ian Williams nearly enough credit. His level of professionalism for the craft, quality of ingredients and food, along with his ability to create a unique menu based both the my tastes and his recommendations are immeasurable."

    — Cheryl W.

  • “This was the BEST dining experience we've ever had. To be able to relax in our home while enjoying incredibly one-of-a-kind food/recipes exceeded our expectations..."

    — R. Kriegner

  • “Everyone should have a custom meal by Ian at least once in their lifetime. We all continue to talk about the fabulous meal he prepared...”

    — A. Matthews

  • "Absolutely a one of a kind dining experience! You will enjoy Ian’s personality. The food is phenomenal. He brings an amazing ambiance to your home. You won’t regret booking a meal with Chef Ian..."

    — S. Odom

See More Customer Reviews

Proudly Serving the Forgotten Coast for 20 Years

Service Area:

  • Cape San Blas

  • St. George Island

  • Port St. Joe

  • Mexico Beach

  • Lynn Haven

Map highlighting Chef Ian's service areas including Cape San Blas, St. George Island, Port St. Joe, Mexico Beach, and Lynn Haven, celebrating 20 years of service on the Forgotten Coast.